Do you think that when you serve this Jamaican jerk sweet potato dish to a jerk, he or she would possibly stop acting like one?
Nazarina.
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rendevous with Lubna
About Me
- Nazarina A
- I live, love and share good food in a very jovial and unpretentious manner. I believe that very seldom should overindulgence supersede constraint. So let us savor our food! Please join me on this culinary journey as I cook my way through an array of gastronomic delights! Almost every story begins with “My Grandmother”. Well, so does mine! She was an outstanding confectioner and demanded nothing but perfection. My mother on the other hand was a runway fashion designer and dressmaker and nothing short of a fabulous baker and gourmet cook as well. My family is of Malaysian descent and grew up in South Africa where almost everything was natural and organic. My Grandmother and Mother exposed us to this type of lifestyle at a very early age and for this I shall remain eternally grateful. Their mantra was that hospitality would get you everywhere, so now I am trying to follow in their footsteps. I too roast the coconut and grind the spices and use only the freshest butter and cream because ultimately this love for food is what generates everlasting friendships. This blog is in memory of my Mother and Grandmother and all the great ladies before them!
"Fire & Ice" : Click on picture to view some cool treats!
Fruity yogurt ice pops: click on pic for recipe
Strawberry extravaganza
Award from Martha stewart: click on picture to view
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Falooda( Bombay Crush). Click here to view
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So nourishing for the face and body: click on pic to view
nazarina@karston.com
Published in edibleAspen: Click on picture to view
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Tiramisu with chocolate dots: click on picture to view
Award winning prize for my Strawberry extravaganza yet again!!!
My version of a mango lassi: This is iced! Click on picture
Do you like my tree? click on pic for recipes
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Shrimp curry in a fragrant basmati rice ring: Click on pic. for recipe
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Soaps that smell like pumpkin pie: Click on pic. to view!
I make custom baskets as well. nazarina@karston.com
Honeycomb inside is all soap! Click on picture to view
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Yin and Yang of legumes: Click on picture for two different soups in a pumpkin
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4 comments:
Where was I for this dinner? I guess Arshad and I are going to call you ahead of time to ask "What's for dinner?"
This is Donette and Dan putting in our reservation for dinner, anything on the photo's will be just fine!:)
A jerk by any other name is still a jerk. He will however be a stuffed jerk.
mmm lekker food!
Seriously do you deliver?
Or are you just another tease?
Love your blog
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